Food Service
Food Kids Love to Eat
Chartwells’ team of chefs and dietitians are working to bring even more variety to our menus featuring new recipes with kid approved foods. This year we’re serving up:
Theme Meals: Students can look forward to special theme meals and activities during lunch service, allowing students to explore new foods while having fun during lunch.
Programs that Encourage Fun and Discovery
Chartwells continues to inspire healthy eating habits and spark a culinary curiosity to last a lifetime through fun and engaging programs.
Discovery Kitchen:Designed to make nutrition education fun and entertaining, Chartwells chefs and dietitians have worked together to create curriculums that get kids cooking, trying new foods, and learning about what they’re eating.
Student Choice:Giving middle and high school students a voice in deciding what food concepts are featured and new menu items that will be available; Student Choice brings the latest food trends to school menus.
Mood Boost:This innovative program helps elementary and middle school students connect what they eat with how they feel. It features recipes and characters that focus on six moods: Smart, Happy, Confident, Alert, Strong and Calm.
Through sharing our passion for great tasting food, instilling a desire for food discovery, and most importantly, providing nourishing meals, we’re excited to continue serving up happy and healthy to your children in the year ahead. Should you have any questions, please don’t hesitate to reach out to us at (810) 676-1112.
Thank you,
Julie Humphrey, Director of Dining Services
For more information about Chartwells, visit www.eatlearnlive.com.
Food Service Director
Julie Humphrey
Phone: 810.676.1112
Email: jhumphrey@ecsd.us
FREE AND REDUCED LUNCH APPLICATION
The 2022-23 free and reduced lunch application is now available. Please find in the links below some helpful documents on filling out an application. Free and Reduced Lunch Application